I sat collecting my thoughts for the fall edition of Posh at lunch today. I glanced down at my salad, noticing the beautifully vine ripened Wurth Farm tomatoes with a little bit of woe. Summer vacation is over, school is back in full swing, the daily routine of most homes now has a little more order. Fall is coming much too soon, but I am looking forward to its cooler days, colorful trees, big comfy sweaters and the occasional friendly firepit gathering.
Please enjoy this issue. It is full of vibrant fall flavors, porches, a local oasis, and a contemporary retreat. Jenna takes us to a cooler destination, and our secret "take out artist" dining writer will leave you hungry once again!